Tortilla chips survey!

[Metalhead]

Why do I always come up with surveys when I am craving something I should not be having?

 

[Shevek]

I have never bought processed, inflated snack food like that. Someone left a bag of potato chips at my place, and I gave them to a friend to use for kindling.

 

[Mary Terry]

I like Santitas yellow corn tortilla chips with a squeeze of fresh lime juice and Herdez salsa. They make good oven nachos, too, because they're sturdy and hold the toppings without collapsing into mush.

 

[Xinyta]

Fresh made tortilla chips are a best way to go. Eat them with salsa verde, pico de guyo, or a homemade salsa. It can't be beat really.

Processed tortilla chips may have flavors like a hint of lime, or chile pecante. But they are all also full of shelf life enhancing ingredients and chemicals.

 

[Judge]

Can't believe a poll on tortilla chips lacks mentioning some spicy guacamole.

For shame....

Shoutout to "On The Border" and their "Cantina Thins".

https://www.target.com/p/on-the-border-cantina-thins-tortilla-chips-8211-9-125oz/-/A-13819568

 

[Forest Cat]

I haven't tried tortilla chips before, so now I'm wondering what I'm missing out on.

 

[Judge]

I haven't tried tortilla chips before, so now I'm wondering what I'm missing out on.

Funny, given how my brother always raves about the very best pizza he ever had.

 

[Forest Cat]

Funny, given how my brother always raves about the very best pizza he ever had.

Not in Italy, but Norway.

Yeah Norwegian pizza is famous all over the world, forget Italy.


I thought tortilla chips and nachos was the same thing, but now I have to do some googling.

 

[NDR2]

Speaking as I did before my stomach problems started:

I definitely prefer fried tortilla chips. Baked ones are fine with dip, but the fried ones taste better all by themselves. They’re good with salsa, bean dip, guacamole, and hummus. Being a vegan I don’t eat cheese, but there are some mock cheese dips I like. I’ve even tried some vegan tortilla chips that mimic the taste of cheese covered ones. The spicy covered ones are good, too.

 

[Judge]

Yeah Norwegian pizza is famous all over the world, forget Italy.


I thought tortilla chips and nachos was the same thing, but now I have to do some googling.

Tortilla chips plus melted cheese are the simplest form of nachos. Supposedly invented in Texas by a restaurateur named "Nacho" who would provide his patrons with a bowl of chips covered in melted cheese as an appetizer.

I used to go to a taqueria that served amazing nachos....made up like a mountain of food on a plate. Chips, cheese, spicy ground beef, frijoles, lettuce, tomatoes, onions, guacamole, chiles...etc.

Too early for lunch. Drat!

 

[Mary Terry]

I haven't tried tortilla chips before, so now I'm wondering what I'm missing out on.

Corn! You're missing the flavor of corn and the crunch of perfectly salted chips.

 

[NDR2]

I’ve also had gluten free tortilla chips made from cauliflower. They were good with salsa.

 

[Mary Terry]

I’ve also had gluten free tortilla chips made from cauliflower. They were good with salsa.

Corn doesn't contain gluten so corn tortilla chips are fine for persons with celiac disease.

 

[Tired]

I have never bought processed, inflated snack food like that. Someone left a bag of potato chips at my place, and I gave them to a friend to use for kindling.

But did you try them? And if you did - you didn't like them then?