Isn't a grilled cheese with meat practically a patty melt?
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I've literally never tried the CoM soup thing, but that sounds great. I need to. lolColby Jack, dipped in Tomato Soup or Cream of Mushroom Soup... Not much finer than that.
Right. Plus one cheese that has a nice nutty flavor and melts easily is Raclette. I will put it in mac 'n cheese with truffle oil.Don't forget some Swiss Cheese to as it melts faster, gives it all a "fondue" consistency....yum.