I can make virtually any kind of food without a recipe but always use one when I make baked desserts to ensure I have the right proportions of ingredients.
My favorite restaurants are Mexican and seafood. I love Asian and Indian foods, too.
I suppose pizza would be my favorite comfort takeout food.
I've eaten in some very expensive restaurants all over the country - Chicago, San Francisco, New York and New Orleans have phenomenal restaurants. I like all of them and don't really have a favorite.
Finally went to Chicago. Beautiful city, and the restaurants are amazing. I was captivated with all the bridges downtown.